Author name: James Carter

Dark cast iron skillet, carbon steel frying pan and cream enamelled casserole

Enamelled vs Bare Cast Iron: Which Care Routine Suits You?

Choose enamelled or bare cast iron with the care routine in mind, not just the colour or weight. Enamelled cookware has a manufactured surface over the iron; seasoned bare iron relies on a maintained seasoning layer. Both need care, but the same cleaning or restoration method does not belong on both surfaces.

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